Bakery
Bloom Bakery
Mission Kitchen 1st Floor Food Exchange New Covent Garden Market Nine Elms Lane, London, Wandsworth SW8 5EL
Patisserie · Nine Elms, London
Usagi Patisserie Menu & Prices
From the first bake of the morning to afternoon treats, these are the 35 items we would expect to see at Usagi Patisserie in Nine Elms, London.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Usagi Patisserie. Always ask staff about allergens.
Pâtisserie Individuelle
- Mille-feuilleV £6.00 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- Saint-HonoréV £6.80 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- FraisierVN £6.80 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Tarte aux fraisesV £5.00 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Tarte Tatin sliceV £5.90 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- ReligieuseV £6.10 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Tarte au citronPopularV £5.25 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
Macarons & Petits Fours
- FinancierVN £2.60 Little almond and brown butter cake with a golden crust and moist middle.
- Pâte de fruitsVGFDF £5.80 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Single macaronPopularVGFN £1.85 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- FlorentinesVNGF £2.80 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Canelé de BordeauxV £3.45 Caramelised fluted cake with a custardy rum and vanilla centre.
- Macarons (box of 6)PopularVGFN £10.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- Madeleines (bag of 6)V £5.40 Shell-shaped sponge cakes scented with lemon zest and honey.
- Chocolate truffles (box of 9)VGF £14.00 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
Viennoiserie
- Croissant aux pistachesVN £4.30 Croissant filled with pistachio cream and finished with chopped pistachios.
- Croissant au beurrePopularV £3.55 Classic French croissant made with AOP butter for distinct, crisp layers.
- Brioche feuilletéeV £3.10 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Chausson aux pommesV £3.30 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Kouign-amannV £4.35 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Croissant aux amandesVN £3.95 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Escargot aux raisinsV £3.35 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
Gâteaux Entiers
- Bûche de Noël (seasonal)V £37.00 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Croquembouche (to order)V £103.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Tarte au citron (serves 8)PopularV £33.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Tarte aux fruits (serves 8)V £35.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Entremets chocolat (serves 6)PopularVN £29.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Galette des rois (January)VN £27.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Fraisier (serves 6)VN £33.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
Boissons
- Citron presséVVGGF £4.15 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- EspressoPopularVVGGF £2.95 Short, intense shot of espresso pulled from freshly ground beans.
- Chocolat chaudVGF £4.40 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Café crèmePopularVGF £3.20 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Iced latteVGF £4.50 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Thé à la mentheVVGGF £3.15 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
Ordering tips for Usagi Patisserie
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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